The best apple buns you'll ever eat — ready in 20 minutes recipe
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
-
Blend the eggs, then add the melted butter. Then add the granulated and vanilla sugar to the mixture.
- Gradually add the flour mixed with the baking powder in small portions. Then add the apples cut into small cubes to the dough.
- Line a baking tray with parchment paper and spoon the dough onto it, keeping about 5 cm between the individual buns.
- Preheat the oven to 200 degrees and bake 10-15 minutes.
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