Puff pastry recipe

Puff pastry recipe

Name: Puff pastry recipe
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Ingredients: 500 grams of special plain wheat flour; 1 egg yolk; 200 grams of butter; 100 grams of sour cream; salt to taste

Easy to prepare
2 serving
25 minutes

Tomáš, 22. 12. 2025

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For 2 serving

Ingredients

500 grams of special plain wheat flour
1 egg yolk
200 grams of butter
100 grams of sour cream
salt to taste

Preparation procedure

Prepare a large bowl in which we mix the sifted flour together with the butter. It's best to mix directly with clean hands; that way you have full control of the dough.
Add the egg yolk and the sour cream, and salt if needed. Knead the dough until it has a uniform consistency.
Cover the dough with cling film and place it in the refrigerator for 30 minutes.
After 30 minutes the dough is ready for baking.
You can now fill it with anything you like.