Delicate apple cake with sour cream

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  • Easy to prepare
  • 12 portions
  • 55 minutes
Jan, 19. 01. 2026

když máte chuť na klasický domácí dezert, který provoní celý dům vůní jablek a skořice, tenhle křehký jablečný koláč se zakysanou smetanou je perfektní volba. pokud vás baví recepty s jablky, podívejte se také na quick homemade apple cake – simple and fantastically tasty nebo apple cake with vanilla pudding – a delicate and delicious dessert. tyto recepty krásně doplňují náš recept a přinášejí další inspiraci na ovocné pečení.

For 12 portions

Ingredients

Dough:

Filling:

Preparation procedure

  • Put the plain flour, baking powder, sugar, vanilla sugar and lemon zest into a bowl. Add the softened fat, sour cream and egg. Work into a smooth, pliable dough that does not stick.
  • Divide the finished dough into two parts. Roll out the first portion and transfer it to a greased and floured baking sheet.
  • Lightly squeeze the grated apples so they are not too watery. Mix them with sugar, cinnamon and lemon zest. Spread evenly over the dough.
  • Roll out the second part of the dough and cover the apple layer with it. Prick the surface lightly with a fork so steam can escape. You can brush the pie with beaten egg yolk for a nicer color.
  • Bake in a preheated oven at 180 °C for about 30 minutes, until the surface is golden. After baking, let the cake cool and dust with powdered sugar before serving.

Quick facts

  • Servings: 12–16 pieces

  • Preparation time: 25 minutes

  • Baking time: 30 minutes

  • Total time: approx. 55 minutes

Tips and variations

  • Apples can be supplemented with raisins or walnuts

  • You can partially replace the sour cream in the dough with plain yogurt

  • The cake tastes great even slightly warm

Recipe conclusion

The delicate apple cake with sour cream is a tried-and-true classic that never disappoints. It is easy to prepare, wonderfully moist and, thanks to the apples, pleasantly juicy. If you are looking for a dessert that the whole family will enjoy and that suits any occasion, this recipe is a safe bet.

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