Zucchini tastier than meat – a quick and healthy recipe

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  • Easy to prepare
  • 4 serving
  • 20 minutes
Jan, 22. 12. 2025

If you are looking for a healthy and tasty alternative to traditional meat dishes, zucchini is the right solution. This recipe is simple, quick, and sure to be loved by the whole family. Delicious, crispy zucchini slices are perfect for dinner or as a side dish to the main course. Prepare them in just a few minutes!

For 4 serving

Ingredients

Preparation procedure

  • Wash the zucchini, peel it, and slice it.
  • Generously sprinkle the zucchini slices with salt and pepper and let them rest for 15-20 minutes to allow the flavors to meld.
  • In a bowl, whisk 3 eggs, add grated cheese, Italian herbs, and ground red paprika. Mix everything well to create an even egg mixture.
  • Coat each zucchini slice in flour, then dip it into the egg mixture, and finally coat it in breadcrumbs.
  • Heat olive oil in a pan over medium heat. Fry the zucchini for 4-5 minutes on each side until golden brown and crispy.
  • Peel and crush the garlic. Mix it with Greek yogurt or sour cream and season with salt and chopped dill.
  • Serve the warm zucchini slices with garlic dressing and pickles.

Total preparation time:

  • Preparation: 10 minutes
  • Frying: 10 minutes
  • Total time: 20 minutes

Number of servings:

  • 4 servings

Conclusion:
This recipe for fried zucchini slices is an ideal dish for those looking for a healthy and tasty alternative to meat dishes. Zucchini is not only nutritious but also quick to prepare and tastes great combined with garlic dressing and pickles. If you like simple and tasty dishes, you will love this recipe!

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