Total preparation time
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Preparation: 30 minutes
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Baking: 20 minutes
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Chilling: min. 2 hours
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Total: approx. 3 hours (including chilling)
Number of servings
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approximately 16 servings
Tips for a perfect result
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Use the freshest strawberries possible so the cake is fresh and fragrant.
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Let the cake base cool before spreading the cream – this will prevent it from running.
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Lemon zest in the cream will add a refreshing note.
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If you like, you can also decorate the cake with mint leaves or a light sprinkling of coconut.
Conclusion
This strawberry cake with vanilla cream is a perfect choice for anyone looking for an easy yet fantastically tasty dessert. The combination of a fluffy sponge, delicate cream and fresh strawberries will enchant every diner. Try this recipe and enjoy a summer sweet in the best possible way!

