Tasty lavash roll with chicken and vegetables: A great choice for a quick lunch, ready in 30 minutes
- Easy to prepare
- 4 serving
- 30 minutes
If you don’t know what to prepare quickly for lunch or a snack, this recipe is perfect for you! Lavash filled with healthy ingredients is easy to prepare and results in a crispy roll with a delicious filling. Use ingredients from the fridge and in a few minutes you’ll create a tasty meal.
For 4 serving
Ingredients
Preparation procedure
-
Cooking the meat: Boil the chicken breasts in salted water and let cool.
- Preparing ingredients: Cut the ham and cooked chicken into strips, grate the cheese, and dice the tomato, pepper and pickles into small cubes.
- Filling: Mix all the prepared ingredients in one bowl. This will be your filling.
- Filling the lavash: Spread mayonnaise over each piece of lavash, add the prepared filling and roll into a roulade.
- Baking: Grease the baking tray with butter or line it with baking paper. Place the prepared rolls on it, brush them with beaten egg, cover with foil and bake in a preheated oven at 180 °C for 15 minutes.
- Serving: After baking, serve the rolls warm or cooled as a quick and tasty snack.
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