Recipe for quick patties from hard rolls: A tasty and cheap treat made from baked goods!

Name: Recipe for quick patties from hard rolls: A tasty and cheap treat made from baked goods!
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 3 stale rolls (the harder, the better); 2 eggs; 1 small onion; 300 g grated cheese; salt to taste; ground caraway (spice to taste); Vegeta or other seasoning to taste; parsley; a little water or milk for soaking the rolls

Easy to prepare
4 serving
20 minutes

Jan, 22. 12. 2025

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Do you have stale rolls at home that are no longer best for breakfast or a snack? Don’t despair! This simple, cheap and quick treat is a great way to use up stale baked goods and still enjoy a tasty bite. Patties made from hard rolls are excellent as a snack, as a side to soup, or just for a quick treat. The whole family will fall in love with this delight!

For 4 serving

Ingredients

3 stale rolls (the harder, the better)
2 eggs
1 small onion
300 g grated cheese
salt to taste
ground caraway (spice to taste)
Vegeta or other seasoning to taste
parsley
a little water or milk for soaking the rolls

Preparation procedure

Preparing the rolls: Tear the stale rolls into small pieces. The harder the rolls, the better.
Soaking the rolls: Pour a little water or milk over the rolls so they absorb it well, but they must not be floating in the liquid. If you add more liquid, you can squeeze the rolls after a while so the mixture is firm.
Mixing the ingredients: Add half a teaspoon of salt, ground caraway, Vegeta (or other spices to your liking), chopped onion, parsley, grated cheese and two eggs. Mix everything thoroughly by hand.
Shaping: From the mixture, form small patties or fritters.
Frying: Carefully fry the patties in a pan in heated oil until golden brown.

Preparation time: 20 minutes

Number of servings: 4–6 servings

Conclusion: This recipe for patties from hard rolls is a great way to use up stale baked goods while preparing a tasty, simple and inexpensive treat for the whole family. Prepare a quick dinner or serve this delight as a side to soup. You can also adapt it to your preferences — with spices or by adding other ingredients. It will surely become a favorite dish in every household!