Quick homemade buttery caramels ready in a few minutes recipe

0
(0)

  • 1 serving
  • 0 minutes
Tomáš, 24. 12. 2025

For 1 serving

Ingredients

Preparation procedure

  • Put all the ingredients into a saucepan and, stirring constantly, dissolve over low heat.
  • After the mixture comes to a boil, let it bubble for another 10 - 15 minutes. Don’t forget to stir it occasionally so it doesn’t stick to the bottom.
  • After 15 minutes, take a little of the mixture on a spoon and drop it into a glass of cold water — if it forms a ball, the mixture is done!
  • Remove the pot from the heat and continue stirring until the mixture thickens and begins to stretch.
  • Pour this mixture into a pan lined with baking paper and let it cool.
  • Cut into squares and serve.