Old recipe for apple cake with nuts – simple and quick

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  • Easy to prepare
  • 8 portions
  • 35 minutes
Jan, 22. 12. 2025

If you’re in the mood for something sweet and traditional, this apple cake with nuts is an ideal choice! Not only is it quick and easy to prepare, but it also boasts great taste and aroma. This recipe doesn’t require a scale or a mixer, you measure everything with a simple 2 dl cup, which is completely easy and practical. If you’re a fan of apple desserts, be sure to try this recipe.

For 8 portions

Ingredients

Preparation procedure

  • In a bowl, mix the eggs with the sugar and beat them well until foamy.
  • Add the semolina, ground walnuts, milk, and oil. Mix everything well.
  • Grate two apples and add them to the mixture. Mix well again.
  • Add the all-purpose flour, baking powder, and cinnamon sugar. Stir the mixture again until smooth.
  • Finally add the chopped walnuts and gently mix.
  • Pour the batter onto a greased baking sheet and bake in a preheated oven at 200°C for about 25 minutes.
  • After baking, spread jam on the cake to taste and sprinkle with ground and chopped walnuts.

Total preparation time: 35 minutes

Number of servings: 8

Conclusion:

This apple cake with nuts is a great choice for any occasion. It is a simple and tasty dessert that you can prepare without complicated equipment. With the aroma of apples and nuts, it will become a favorite piece in your home. Before serving, you can decorate the cake with jam and nuts to your liking – whether you choose plum jam or another type of jam, the result will always be excellent!