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No-bake strawberry dessert: A delicious treat for any occasion

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jahodový dezert

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No-bake strawberry dessert: A delicious treat for any occasion

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  • Moderate preparation
  • 8 portions
  • 45 minutes
Jan, 22. 12. 2025
jahodový dezert

If you’re looking for a quick and refreshing dessert that is perfect for summer days and easy to prepare, this no-bake strawberry dessert is exactly what you need. This no-bake dessert full of strawberries and creamy topping will charm you with its taste and simplicity of preparation. Without long baking or complicated steps, you can indulge in the perfect summer dessert that will delight not only your family but also your guests.

For 8 portions

Ingredients

Cream I:

Strawberry foam:

Cream II:

Chocolate topping:

Preparation procedure

  • Preparing the pudding cream: In half of the milk, whisk the pudding powders and sugar. Bring the remaining milk to a boil. Add the whisked pudding powders to the boiling milk and cook until a thick and smooth pudding forms. Let it cool.
  • Preparing the strawberry foam: Blend the strawberries and bring to a boil. Add the jelly to the boiling strawberries and stir until the jelly is completely dissolved. Let the foam cool so it thickens slightly.
  • Pudding cream: Beat the softened butter until fluffy. Add the cooled pudding in small portions and mix well. Add the lemon juice and mix briefly.
  • Layering: Arrange the cookies on a baking sheet lined with parchment paper. Spread half of the pudding cream over the cookies, cover with a second layer of cookies, then add the rest of the pudding cream. Pour 2-3 tablespoons of strawberry foam over this layer, spread the remaining foam on the cake and cover with another layer of cookies.
  • Preparing the cream topping: Pour 1/4 cup of boiling water over the gelatin and stir well. Let it cool. In a bowl, whip the cream with the powdered sugar, then add the mascarpone and mix briefly. Slowly pour in the cooled gelatin and continue whipping.
  • Finishing the dessert: Spread the cream topping over the top of the cake and pour the strawberry foam over it.
  • Preparing the chocolate glaze: Crush the chocolate and place it in a saucepan. Add the cream and stir over low heat until you obtain a smooth glaze. Pour the slightly cooled glaze over the cake and gently swirl it into the foam using a toothpick.
  • Chilling: Put the dessert in the refrigerator and let it chill, ideally overnight.

Total preparation time:

  • Preparation: 45 minutes
  • Chilling: 6 hours (preferably overnight)

Number of servings:

  • 8-10 servings

Conclusion:

This no-bake strawberry dessert is an ideal summer recipe that will refresh any gathering. Its delicate strawberry foam and rich cream topping complement the crispy cookies perfectly, creating an unforgettable experience for your taste buds. This recipe is simple to prepare and you can adapt it to your own preferences. Enjoy a sweet and refreshing dessert that is sure to please everyone!

fanta řezy

Fanta slices with a quark filling – light, fluffy and refreshing

desserts
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35 minutes
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