No-bake condensed milk balls that taste like Marlenka recipe
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
- Crush the sponge biscuits in a blender or using a rolling pin.
- Mix all ingredients for making the balls in a bowl.
- If the dough is too runny, add more nuts and biscuits; if it is too thick, you can add a tablespoon of milk.
- Form balls from the mixture, roll them in ground nuts or coconut, and place them into paper cupcake liners.
- That's it, now just watch the reaction they get at the table. From my own experience I know they disappear at lightning speed.
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