Juicy zucchini quick cake with chocolate ready in 15 minutes recipe

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  • 1 serving
  • 0 minutes
Jan, 22. 12. 2025

For 1 serving

Ingredients

Preparation procedure

  • Peel the zucchini and grate it coarsely. In a bowl mix all the ingredients: flour, sugar, oil, eggs, cinnamon and baking powder. Add the zucchini and combine.
  • Line a larger baking tray with baking paper, pour in the batter and bake at 180 ° C for approximately 30 minutes. If you have a smaller tray, the cake will be higher, bake longer at a lower temperature of 170 ° C so it cooks through.
  • After baking, spread it with any jam and drizzle with melted chocolate mixed with sour cream.

Excellent and simple recipe for zucchini cake with chocolate. It is excellent, ready in a minute and you can’t even taste the zucchini in it.

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