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Homemade raspberry cake with vanilla quark: A quick and delicious dessert full of flavor

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Homemade raspberry cake with vanilla quark: A quick and delicious dessert full of flavor

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  • Easy to prepare
  • 8 portions
  • 15 minutes
Jan, 21. 12. 2025

Raspberry cake with vanilla quark is the perfect solution when you need a quick yet impressive dessert. It is ideal for an everyday sweet break as well as a dessert for guests. The tender batter, vanilla-flavored quark and juicy raspberries create a combination that’s hard to resist.

For 8 portions

Ingredients

For the batter:

For the cream:

For decoration:

Preparation procedure

  • Preparing the batter In a bowl, whisk the eggs with a pinch of salt, the sugar and vanilla extract. Gradually pour in the oil and milk. Finally fold in the sifted flour with the baking powder. You will get a smooth, semi-liquid batter.
  • Pouring the batter Pour the batter into a greased and floured cake pan (diameter approx. 26 cm) and spread evenly.
  • Preparing the cream In a separate bowl, mix the quark, sugar, egg and vanilla extract. The cream should be smooth and slightly runny.
  • Assembling the cake Using a spoon, place the quark cream onto the batter in small heaps (this will create an "islands" effect). Then top the cake with fresh raspberries.
  • Baking Bake in a preheated oven at 180 °C for 40 minutes, until the surface is lightly golden.
  • Serving After cooling, dust the cake with powdered sugar and serve with coffee, tea, or as a sweet finish to lunch.

⏱ Total preparation time

  • Preparation: 15 minutes

  • Baking: 40 minutes

  • Total: approx. 55 minutes

🍰 Number of servings

8 to 10 servings

✨ Conclusion

This raspberry cake with vanilla quark is proof that even with a few simple ingredients you can create a delicious dessert that pleases both the eye and the palate. It is ideal for beginners, quick to prepare and excellent in flavor. Bake it today and see for yourself how homemade sweet happiness tastes.

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