Fantastic Pribináček Dessert: an irresistible treat for the whole family

Name: Fantastic Pribináček Dessert: an irresistible treat for the whole family
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 12
Ingredients: 4 eggs; 200 g sugar; 1 packet vanilla sugar; 100 ml milk; 100 ml oil; 250 g all-purpose flour; 1 packet baking powder; 3 tablespoons cocoa; 500 g smooth quark (curd cheese); 3 tablespoons powdered sugar; 3 packets vanilla sugar; 150–200 ml whipping cream; 1 packet whipped cream stabilizer; 200 ml whipping cream; 100–200 g cooking chocolate

i-Recipe.comRecipesFantastic Pribináček Dessert: an irresistible treat for the whole family

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Easy to prepare
12 portions
55 minutes

Jan, 22. 12. 2025

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Craving a fluffy and creamy dessert that disappears from the plate within minutes? This fantastic Pribináček dessert is inspired by a popular YouTube recipe but adapted to please the whole family. It combines a fluffy cocoa batter, a smooth quark cream and a delicious chocolate glaze, which together form an irresistible sweet treat.

For 12 portions

Ingredients

For the batter:

4 eggs
200 g sugar
1 packet vanilla sugar
100 ml milk
100 ml oil
250 g all-purpose flour
1 packet baking powder
3 tablespoons cocoa

For the quark cream:

500 g smooth quark (curd cheese)
3 tablespoons powdered sugar
3 packets vanilla sugar
150–200 ml whipping cream
1 packet whipped cream stabilizer

For the chocolate glaze:

200 ml whipping cream
100–200 g cooking chocolate

Preparation procedure

Preparing the batter Beat the egg yolks with the sugar and vanilla sugar until light and fluffy. Gradually add the milk and oil. In another bowl, mix the flour, cocoa and baking powder, then gradually add them to the yolk mixture. Whisk the egg whites into stiff peaks and gently fold them into the batter. Pour the mixture onto a greased and floured baking sheet.
Baking Bake the batter in a preheated oven at 180 °C for about 20–25 minutes. After baking, let it cool.
Preparing the quark cream Beat the quark with the powdered and vanilla sugar. Add the liquid cream and the whipped cream stabilizer. Spread the cream onto the cooled cake and chill in the refrigerator for 30 minutes to set.
Chocolate glaze In a water bath, melt the chocolate into the cream and, stirring occasionally, bring to a boil. Let it cool slightly so it remains pourable, and pour it evenly over the quark layer.
Finishing and serving Let the dessert set in the refrigerator, ideally overnight. Before serving, cut with a sharp serrated knife dipped in hot water.

Total preparation time

Preparation: 30 minutes
Baking: 25 minutes
Cooling: at least 4 hours (ideally overnight)

Number of servings

12–16 servings

Conclusion

This fantastic Pribináček dessert will be loved not only for its creamy texture and delicate flavor, but also for its simple preparation. It’s ideal for family celebrations, weekend indulgence or as a dessert with coffee. Try it and you’ll see how quickly it disappears from the plate!