Fairy-tale apple strudel in a healthy version with perfect flavor recipe
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
- Preheat the oven to 190 degrees.
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Peel the apples, remove the core and cut them.
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Then put them into a bowl and sprinkle with cinnamon, brown and regular sugar, flour.
- Set aside for 20 minutes so the apples release their juice.
- In another bowl, mix the ground nuts, sugar and breadcrumbs.
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Roll out one sheet of puff pastry, sprinkle with the nut mixture and then the apple mixture.
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Roll up the filling and press both edges. Do the same with the other pastry.
- Place baking paper on a baking tray and put the strudels on it.
- Brush them with a beaten egg.
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Make lengthwise slits in each strudel.
- Bake the dessert at 190 degrees for 40 - 45 minutes, until the crust is golden-brown.
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