Excellent Wallachian frgál with easy preparation — family recipe

Ingredients

• 300 g plain flour

• 200 g coarse flour

• 120 g powdered sugar

• 2 egg yolks

• 120 g melted lukewarm butter or other fat

• a pinch of salt

• lemon zest

• 150 ml milk (or as needed)

• 30 g fresh yeast

For the filling:

• plum jam

• poppy seeds

• cabbage

• quark

For the crumble:

• 100 g melted butter with rum

• 150 g powdered sugar

• 150 g semi-coarse flour

• 1 vanilla pudding (optional)