Name: Excellent roasted meat in marinade recipe
Yield: 10
Ingredients: 2 kg pork belly; 1,5 tsp salt; 1 tsp ground black pepper; 1/2 tsp ground red paprika; 1,5 tsp dried garlic or 4 – 5 cloves of fresh garlic; aluminum foil; 1 apple; 6 tbsp soy sauce; 3 tbsp tomato paste or ketchup; 3 tbsp lemon juice; 1 tbsp sugar; 1 tsp dried garlic; 1 tsp ground red paprika; 1/3 tsp cinnamon

You can remove the skin from the meat or score it.

In a bowl, add salt, black pepper, ground red paprika, and dried garlic and mix. Sprinkle this mixture over the meat all over the surface and into the slits.

Then make a few slits and insert garlic cloves into them.

Now wrap the meat in aluminum foil, place it on a baking sheet and put it into a preheated oven. Bake at 180 °C for about 2 hours.

Meanwhile, prepare the marinade. Peel and grate the apple. Mix it with the soy sauce, tomato paste, and lemon juice.

Finally add the sugar, dried garlic, ground red paprika, and cinnamon. Mix well.

Put it on the stove and cook until a smooth sauce forms.

Unwrap the baked meat from the foil and brush it all over with the prepared marinade on all sides.

Place the meat on a rack and roast at 220 °C for about 10 – 15 minutes.

Cover the finished meat with foil. Let it rest for 15 minutes. The meat can then be served.

Excellent roasted meat in marinade recipe

Excellent roasted meat in marinade recipe

For 10 portions

Ingredients

For the marinade:

Preparation procedure

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