Easter meatloaf: a tasty and magnificent second course with boiled eggs

Easter meatloaf: a tasty and magnificent second course with boiled eggs

Name: Easter meatloaf: a tasty and magnificent second course with boiled eggs
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 750 g ground meat (a mixture of pork and beef is suitable); 40 g breadcrumbs; 20 g Parmesan; 5 g fresh parsley (chopped); 1/2 teaspoon nutmeg; Salt and pepper to taste; 5 eggs (hard-boiled); 8 slices of cooked ham; 6 slices of cheese

Easy to prepare
6 portions
20 minutes

Jan, 22. 12. 2025

Print recipe

Easter meatloaf is the ideal choice for a festive lunch that celebrates the Easter holidays. This dish, filled with boiled eggs, is not only very tasty but also visually attractive. The eggs in the heart of the meatloaf are a symbol of rebirth and Easter, which makes this dish truly special.

For 6 portions

Ingredients

For the meat:

750 g ground meat (a mixture of pork and beef is suitable)
40 g breadcrumbs
20 g Parmesan
5 g fresh parsley (chopped)
1/2 teaspoon nutmeg
Salt and pepper to taste

For the filling:

5 eggs (hard-boiled)
8 slices of cooked ham
6 slices of cheese

Preparation procedure

In a bowl mix the ground meat, breadcrumbs, Parmesan, chopped parsley, nutmeg, salt and pepper.
Spread the mixture onto baking paper and use your hands to flatten it into a layer about 1 cm thick.
Place the slices of cheese and ham on the meat.
Place the hard-boiled eggs in a row in the center of the mixture.
Slowly roll up the meatloaf, using the baking paper to help.
Seal the edges well so the filling doesn't leak during baking.
Bake at 200°C for 40 minutes, until the meatloaf is golden and cooked through.
Serve hot and enjoy the delicious Easter meatloaf!

Preparation time: 20 minutes

Cooking time: 40 minutes

Servings: 6

Conclusion:

This dish is not only great for an Easter lunch, but also as a cold dish for Easter Monday, ideal for picnics. The Easter meatloaf will bring you not only rich flavor, but also a beautifully festive atmosphere to your table.