Delicious kefir cake with lemon glaze for a Sunday coffee.

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  • 1 serving
  • 0 minutes
Tomáš, 22. 12. 2025

For 1 serving

Ingredients

Dough:

Preparation procedure

From the ingredients for the dough we prepare a mixture. Mix well so that no lumps form. Put it on a baking tray and bake at 160 degrees for about 20-30 minutes, until the dough is done.

Glaze:
Lemon juice whipped with powdered sugar to a smooth consistency and spread over the baked cake.

The recipe was sent to us by Mrs. Kačka Kolníková.

Thank you 😍