Curd cake with raisins and blueberries.

Ingredients

For the bottom batter:

• 2 eggs

• 2 tablespoons cocoa

• half a cup of sugar (granulated)

• 1 packet vanilla sugar

• 1 baking powder

• 1 cup semi-coarse flour

• 1 cup plain flour

• 1 cup milk

• 3/4 cup oil.

Curd filling:

• 2 packages of quark (can be in a tub)

• 2 eggs

• half a cup of sugar (granulated)

• 1 packet vanilla sugar

• 1/2 cup milk

• 1 packet vanilla pudding (uncooked)

• raisins.