Caramel bomb in a jar: A luxurious dessert for a few bucks without baking

Name: Caramel bomb in a jar: A luxurious dessert for a few bucks without baking
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 125 g butter or margarine; 1 glass plain flour; 1 liter milk; 150 g sugar (just under a cup); 1 packet vanilla sugar; 100 g sugar (half a glass); 100 ml water (half a glass); 1 tablespoon cornstarch; 100 ml water for mixing the starch; chopped hazelnuts; walnuts; sliced almonds

i-Recipe.comRecipesCaramel bomb in a jar: A luxurious dessert for a few bucks without baking

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Easy to prepare
4 serving
10 minutes

Jan, 22. 12. 2025

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This quick and cheap no-bake dessert tastes like it’s from a top patisserie. The combination of delicate milk cream and rich caramel sauce is irresistible. It’s ready in 10 minutes and will delight every sweets lover.

For 4 serving

Ingredients

For the cream:

125 g butter or margarine
1 glass plain flour
1 liter milk
150 g sugar (just under a cup)
1 packet vanilla sugar

For the caramel sauce:

100 g sugar (half a glass)
100 ml water (half a glass)
1 tablespoon cornstarch
100 ml water for mixing the starch

For decoration:

chopped hazelnuts
walnuts
sliced almonds

Preparation procedure

Cream preparation In a pot with a heavy bottom, melt the butter. Add the flour and stir until a smooth mass forms. Gradually pour in the milk and stir to prevent lumps. Add the sugar and cook, stirring constantly, until a thick cream similar to pudding forms. Finally add the vanilla sugar, stir, and immediately divide into dessert glasses.
Caramel preparation Dissolve the starch in 100 ml of water and set aside. In a pan, melt the sugar until it turns golden brown. Pour in 100 ml of water and stir until the sugar is completely dissolved. Add the starch mixture and simmer briefly until thickened.
Finishing the dessert Pour the caramel sauce over the cooled milk cream. Let set in the refrigerator for at least 30 minutes. Before serving, sprinkle with chopped nuts or sliced almonds.

Conclusion

This no-bake dessert is ideal for anyone who loves quick and easy recipes. It is perfect as a sweet finale after lunch or a dessert for guests. Thanks to its creamy texture and rich caramel flavor, the whole family will fall in love with it. Store it in the refrigerator and serve chilled.

(for 4 servings, preparation time: 10 minutes + chilling)