Apple yogurt pancakes: Fluffy and delicious

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  • Easy to prepare
  • 4 serving
  • 25 minutes
Jan, 22. 12. 2025

If you’re looking for a healthier version of pancakes, try this simple recipe with Greek yogurt and grated apple. Thanks to sparkling water, the pancakes will be beautifully fluffy and moist. Also, they are quick to make and are great for breakfast or as a light dessert.

For 4 serving

Ingredients

Preparation procedure

  • Prepare the ingredients – peel the apple and coarsely grate it, separate the eggs into yolks and whites.
  • Whip the egg whites into stiff peaks and set aside.
  • Mix the yolks with the rice syrup, sparkling water, and yogurt.
  • In another bowl, combine the flour, oat flakes, baking powder, and cinnamon. Then add the yolk mixture and stir gently.
  • Fold in the grated apple and finally gently fold in the whipped egg whites.
  • Heat a pan with a little butter or oil. Spoon the batter onto the pan and fry the pancakes over low heat until golden on both sides.
  • Serve warm, ideally with fresh fruit, honey, or nuts.

Conclusion

These yogurt pancakes with apples are not only tasty but also nutritious. They are rich in fiber and protein, which makes them a great choice for a healthy breakfast. Try them with your favorite nuts or maple syrup – you’ll definitely love them!

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