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Walnuts are a popular superfood that is becoming very rare. If you’re lucky enough to have a walnut tree in your garden, you surely know how dangerous early morning frosts can be. That’s why it’s important to keep the nuts fresh for a long time so you’re prepared for anything.
Walnuts
There are fewer walnuts every year and their price keeps rising, so it’s important to know how to keep the nuts fresh for a very long time.
We’ll show you a method to keep the nuts tasting unchanged for a long time. You should simply dry them thoroughly. It’s a very easy and effective solution.
You don’t have to worry about mold or altered taste. You’ll always have the nuts on hand.
You will need
- Canning jars
- Shelled walnuts
Procedure
Place the shelled walnuts into jars. At that moment, place the filled jar in the oven and set it to 70 degrees.
Leave in the oven for 10 minutes; at this point put the lids on the jars and for another 10 minutes leave them in the oven.
Remove the jars from the oven and tighten the lids.
