Zucchini stew with dill and sour cream – a delicious and fresh side dish

Name: Zucchini stew with dill and sour cream – a delicious and fresh side dish
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Ingredients: 3 zucchinis; 2 tablespoons olive oil; 1 medium onion; 4 cloves garlic; 1 l vegetable broth; Salt to taste; Spices to taste; 330 g sour cream (1 large jar); 2 tablespoons starch (cornstarch); 1 dl zucchini juice (from cooking); 1 bunch fresh dill

i-Recipe.comRecipesZucchini stew with dill and sour cream – a delicious and fresh side dish

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Easy to prepare
4 serving
25 minutes

Jan, 22. 12. 2025

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Zucchini stew with dill and sour cream is a great choice for anyone who likes light and healthy meals. This recipe is not only tasty but also very easy to prepare. It is perfect as a side for roasted meat, but vegetarians can enjoy it with eggs or vegetable patties.

For 4 serving

Ingredients

3 zucchinis
2 tablespoons olive oil
1 medium onion
4 cloves garlic
1 l vegetable broth
Salt to taste
Spices to taste
330 g sour cream (1 large jar)
2 tablespoons starch (cornstarch)
1 dl zucchini juice (from cooking)
1 bunch fresh dill

Preparation procedure

Preparation of the base: Heat the olive oil in a pan and sauté the onion and garlic until translucent. Then add the grated zucchini, pour in the vegetable broth, salt and pepper to taste. Cook for about 10 minutes until the zucchini softens.
Preparation of the creamy mixture: Mix the sour cream with the starch and add a little zucchini juice so the mixture is smooth. Then pour it into the zucchini base and stir well. Continue cooking over low heat until the mixture thickens.
Finishing: Finally add the chopped fresh dill and mix well. The zucchini stew is ready!
Serving: Serve the zucchini stew as a side dish with meat patties, roasted meat, or vegetable patties. Vegetarians can enjoy it with eggs.

Preparation time

Preparation: 10 minutes
Cooking: 15 minutes
Total time: 25 minutes

Number of servings

4 servings

Conclusion

Zucchini stew with dill and sour cream is an ideal quick and healthy dish that you can prepare as a side for various main courses. Its creamy consistency and fresh taste will please anyone who likes mild and tasty vegetable dishes. We recommend trying it not only in the summer days, but anytime you feel like something healthy and delicious.