Name: Vegetable patties from potatoes, carrots and zucchini – tastier than meat!
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 10
Ingredients: Ingredients (10–12 patties); 1 medium potato (grated); 1 larger carrot (grated); 1 smaller zucchini (grated); 2 spring onions (chopped); 1 garlic clove (pressed); 1 egg; 3 tablespoons plain flour; 1 tablespoon cornstarch (optional); 1 teaspoon salt; ½ teaspoon pepper; ½ teaspoon ground sweet paprika; ½ teaspoon dried oregano or thyme; 1 tablespoon sesame seeds (optional); Oil for frying

Ingredients (10–12 patties)

1 medium potato (grated)

1 larger carrot (grated)

1 smaller zucchini (grated)

2 spring onions (chopped)

1 garlic clove (pressed)

1 egg

3 tablespoons plain flour

1 tablespoon cornstarch (optional)

1 teaspoon salt

½ teaspoon pepper

½ teaspoon ground sweet paprika

½ teaspoon dried oregano or thyme

1 tablespoon sesame seeds (optional)

Oil for frying

Vegetable patties from potatoes, carrots and zucchini – tastier than meat!

Vegetable patties from potatoes, carrots and zucchini – tastier than meat!

For 10 portions

Ingredients

Preparation procedure

Total preparation time

Serving tips

Conclusion

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