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This is better than griliášky: 15-minute no-bake wafer slices you'll love

oplatkové řezy

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This is better than griliášky: 15-minute no-bake wafer slices you'll love

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  • Easy to prepare
  • 12 portions
  • 15 minutes
Jan, 09. 01. 2026
oplatkové řezy

If you’re looking for a quick no-bake dessert that looks luxurious and tastes even better, you’re in the right place. These wafer slices can literally be prepared in a few minutes, without an oven and without a complicated process. They still look festive, hold their shape beautifully and their taste is reminiscent of the beloved griliášky. They’re ideal as a treat for guests, no-bake Christmas cookies or a quick sweet finish with coffee.

For 12 portions

Ingredients

For the wafer slices:

To finish:

Preparation procedure

  • Cream the butter until smooth. Add the condensed milk, cocoa, vanilla and optionally the rum. Mix everything thoroughly to form a smooth, dense cream without lumps.
  • Fold the ground nuts into the finished cream. The mixture should be easy to spread but firm enough to hold between the wafers.
  • Place the first wafer on a flat surface and spread a thin, even layer of cream on it. Continue alternating wafers and cream until you use all the ingredients. The last layer should be a wafer without cream.
  • Melt the chocolate in a double boiler or carefully in the microwave. Pour it over the top wafer and spread evenly.
  • Place the finished wafer slices in the refrigerator for at least 2 hours, ideally overnight. The wafers will soften, the cream will set, and the slices will cut nicely.
  • Before serving, cut into even slices with a sharp knife. For a clean cut I recommend warming the knife in hot water and drying it.

Quick information

  • Servings: approx. 12 slices

  • Prep time: 15 minutes

  • Baking time: 0 minutes

  • Total time: 15 minutes + chilling

    Tips and variations

    • Instead of nuts you can use finely crushed biscuits.

    • For a more pronounced flavor add a tablespoon of instant coffee to the cream.

    • You can replace the rum with orange or almond extract.

    • If you want a less sweet version, choose a higher percentage of dark chocolate.

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