Sausages baked in dough recipe
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
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- We place the sausages on the dough, which we cut into strips. We wrap the sausages in the dough according to the instructions or your own imagination.
- Brush the pastry-wrapped sausages with egg and bake at 150 degrees until golden.
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