Oven pancakes: A simple and fluffy recipe

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  • Easy to prepare
  • 4 serving
  • 30 minutes
Jan, 22. 12. 2025

If you’re looking for an easy pancake recipe that anyone can make, try this great oven hit. They are fluffy, delicate, and you don’t need a pan!

For 4 serving

Ingredients

Preparation procedure

  • Whisk the eggs with the vanilla sugar until foamy.
  • Add the milk and stir.
  • Gradually add the flour and beat into a smooth batter without lumps.
  • Preheat the oven to 200 °C.
  • Pour the batter onto a baking sheet lined with baking paper and spread evenly.
  • Bake for about 18–20 minutes, until the surface turns golden.
  • After baking, let the pancake cool for a while.
  • Spread it with your favorite cream, jam, or another filling to taste.
  • Cut into pieces or roll up like classic pancakes.

Preparation time:

  • Preparation: 10 minutes

  • Baking: 18–20 minutes

  • Total: 30 minutes

Number of servings:

  • 4 servings

 
Conclusion:

These oven pancakes are quick, easy and perfectly fluffy. You don’t have to stand at the stove, just mix everything and let the oven do the work for you. They’re great for breakfast, as a snack, or as a sweet treat after lunch. Try them and see for yourself!

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22. 12. 2025 Tomáš