Homemade zucchini chips recipe
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
-
- Cut the zucchini into thin slices. This will make our chips crispy.
- Soak the slices in milk for 15 minutes. Thanks to this trick they will have an unforgettable taste!
- Mix the breadcrumbs and finely grated Parmesan. You can also use another hard cheese of your choice!
- Coat each zucchini slice in the breadcrumb and cheese mixture.
- Place them on the grill. Sprinkle them with salt and garlic powder, you can add paprika or other seasonings
- Put them into a preheated oven at 180 degrees for about 25 minutes. You can look forward to a crispy snack! Baked zucchini are an unforgettable treat.
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