Homemade natural cough and cold lozenges recipe

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  • 1 serving
  • 0 minutes
Jan, 22. 12. 2025

For 1 serving

Ingredients

Preparation procedure

  • Put everything into a pot and let it boil.
  • Once the mixture starts to boil, turn down the heat on the stove and leave it there for a while, stirring constantly.
  • After 10 minutes, remove the pot completely from the heat.
  • Then pour the cough mixture onto baking paper as shown in the opening picture, sprinkle with sugar, wait until everything hardens, and your homemade cough lozenges will be ready.

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