Homemade canned chicken ham ready in an hour recipe

Name: Homemade canned chicken ham ready in an hour recipe
Ingredients: 600g chicken breasts; 1 teaspoon of Italian herbs; 1 tablespoon of gelatin; 2 cloves of garlic; Salt and pepper (to taste)

1 serving
0 minutes

Tomáš, 22. 12. 2025

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For 1 serving

Ingredients

600g chicken breasts
1 teaspoon of Italian herbs
1 tablespoon of gelatin
2 cloves of garlic
Salt and pepper (to taste)

Preparation procedure

1. Rinse the meat, cut it into small pieces, add powdered gelatin to it, herbs, crushed garlic, pepper and salt.
2. Mix everything and let it stand for 20 minutes.
3. Place the meat into a baking bag, tie it with string, put it into a can and press it down well.
4. Preheat your oven to 190 degrees and bake the ham for approximately 50 minutes (this also depends on your oven).
5. You can place a plate or a baking tray under the can.
6. When the ham is done, let it cool and put it in the refrigerator for 12 hours.
7. The homemade treat is ready! If you like the recipe, share it with your friends.