Fresh dandelion lemonade recipe for weight loss and liver cleansing
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
- Let the dandelion heads dry in the sun
- Put them, together with the mint leaves, into a large pitcher
- Pour water over them
- Add the lemon juice and honey to taste
- Let it chill in the refrigerator for at least two hours
- Strain and serve
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