Flavor-balanced cabbage salad with quick preparation recipe
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
-
- Slice the onion into thin slices, also cut the carrot and cabbage (or grate them on a grater).
- In a large bowl, mix the yogurt with the mustard, water and lemon juice.
- Add the chopped vegetables, mix, season with salt and pepper, and serve immediately.
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