Bread in egg — a new method without breading and with better flavor recipe
- 1 serving
- 0 minutes
For 1 serving
Ingredients
Preparation procedure
- Press the center of the bread with a spoon to create a hollow
- Put an egg into the hollow and spread butter on the edges
- Put grated cheese on the edges
- Place the prepared breads on a baking sheet and bake
- Bake until golden at 170 degrees
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