Best: Smooth buttercream with quick preparation – suitable for all desserts!

Name: Best: Smooth buttercream with quick preparation – suitable for all desserts!
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 3
Ingredients: 250 g butter (room temperature); 200 g powdered sugar; 100 ml milk (room temperature); Vanilla sugar (to taste)

Easy to prepare
3 serving
15 minutes

Tomáš, 22. 12. 2025

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Prepare the lightest buttercream you’ve ever tasted! This cream is not only delicious but also easy to make and can be used on all kinds of desserts. Thanks to the readily available ingredients it is very budget-friendly and will cost you just a few crowns. You’ll see that you’ll fall in love with this cream!

For 3 serving

Ingredients

250 g butter (room temperature)
200 g powdered sugar
100 ml milk (room temperature)
Vanilla sugar (to taste)

Preparation procedure

Preparing the milk: Let the milk come to room temperature.
Preparing the cream: In a bowl, combine the butter, powdered sugar, milk and vanilla sugar. With a hand mixer on low speed, beat the mixture for 3–5 minutes until you obtain a smooth and light consistency. Mixing may take longer than 5 minutes, depending on the power and type of mixer. If you don't have an electric mixer, you can also whip the mixture by hand.
Finishing: The cream should be fluffy and delicate. Use it to fill or decorate desserts of your choice.
Sharing the recipe: Share this simple homemade buttercream recipe with your friends! They will surely enjoy it too.

This buttercream is ideal for anyone looking for an easy and tasty way to elevate their desserts. It is versatile and suitable for all kinds of cakes, cupcakes, or layer cakes. Enjoy its delicious flavor and smooth texture!