Baked meat bites wrapped in bacon – quick and irresistible!

Name: Baked meat bites wrapped in bacon – quick and irresistible!
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 4
Ingredients: 300 g minced meat (shoulder); 1 onion (grated); 1 egg; 1 tablespoon mustard; 1 garlic clove (crushed); Salt and pepper to taste; 150 g lean smoked bacon (sliced)

Easy to prepare
4 serving
55 minutes

Jan, 22. 12. 2025

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Are you looking for the perfect party recipe for your guests? These baked meat canapés are not only tasty but also easy to prepare. Thanks to the combination of minced meat, spices and crispy bacon you’ll get the perfect bite everyone will love. Make this easy recipe and wow your friends or family!

For 4 serving

Ingredients

300 g minced meat (shoulder)
1 onion (grated)
1 egg
1 tablespoon mustard
1 garlic clove (crushed)
Salt and pepper to taste
150 g lean smoked bacon (sliced)

Preparation procedure

Preparation of the meat mixture: In a bowl, mix the minced meat, egg, mustard, grated onion, garlic, salt and pepper. Mix everything thoroughly so the flavors combine.
Forming the balls: From the mixture, form small balls about the size of a walnut.
Wrapping in bacon: Wrap each ball in a slice of bacon and place in a baking dish.
Baking: Preheat the oven to 180 °C and bake for about 40 minutes, until the bacon turns golden and is nicely crispy.
Serving: Serve the finished canapés warm as a main course or a great party snack.

Total preparation time:

Preparation: 15 minutes
Baking: 40 minutes
Total: 55 minutes

Servings:

The recipe yields 4 servings (approx. 12–15 canapés).

Conclusion:

These baked meat bites wrapped in bacon are a great choice for any occasion. They are quick to prepare, tasty and look great on the plate. Serve them with your favorite dip, mustard or fresh bread. Try this simple recipe and surprise your guests with something special!