Amazing side dish : Hellishly good baked potatoes. You haven't had better!
- Easy to prepare
- 4 serving
- 20 minutes
These potatoes with bacon, onion and garlic are an ideal side dish that will please all lovers of spicy flavors. Gently spicy, crispy and incredibly tasty – this is a recipe you’ll fall in love with!
For 4 serving
Ingredients
Preparation procedure
- 1. Preparation of the potatoes and garlic: Wash the potatoes and cut them into thin slices. In a bowl, mix them with a little oil and the crushed garlic. Salt and pepper to taste.
- 2. Layering the ingredients: Prepare a round baking dish and start layering the potatoes alternately with sliced onion, bacon, cheese slices, and sausage. Lightly sprinkle grated cheese over each layer and add a few slices of butter on top so the potatoes become nicely crispy.
- 3. Baking: Place the dish into a preheated oven and bake at 180 °C for about 45 minutes, until the potatoes soften and the top is golden and crispy. If you like more cheese, in the last 5 minutes of baking you can sprinkle the potatoes with the remaining grated cheese and let it melt and brown.
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