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In hectic days we often forget about a hot meal and in the evening we come home hungry with a desire for something quick, hearty and simple. And that is exactly what noodles with curd and ham are. Try this great recipe that you will definitely love – besides noodles you can use any pasta.
Ingredients needed to prepare the recipe
You can prepare this dish from the following ingredients:
- pasta – 1 package (or portions as needed)
- onion – 1 piece
- cooked ham – 200 g
- low-fat curd cheese (firm or semi-firm) – 200 g
- cooking cream – 150 ml
- oil – as needed
- salt – to taste
- pepper – to taste
Preparation method for noodles with ham and curd
Prepare the recipe following these steps:
- Cook the pasta according to the manufacturer’s instructions.
- Peel the onion and slice it.
- Cut the ham into strips.
- Pour a little oil into a deeper frying pan and sauté the onion in it until it turns golden.
- Add the ham and let it warm up a little.
- Then crumble the curd into the mixture and mix thoroughly.
- Season the mixture with salt and pepper to taste.
- Let it heat for a moment and then pour in the cooking cream.
- Bring the mixture to a boil and let it bubble a few times, then you can turn off the stove.
- Mix the cooked pasta with the sauce (or pour it over them directly on the plate).
This recipe is very simple and offers a number of variations if you want to liven it up. The full flavor of the ham and curd can be enhanced with fresh herbs, or you can add vegetables or canned legumes to the mixture. A light salad made from seasonal vegetables also goes well with the pasta; ideal are tomatoes, lettuce or cucumbers, which you can optionally complement with olives or corn. A great advantage of the recipe is its heartiness given by energy-rich ingredients, so it is suitable not only as a quick dinner but also as a lunch for work – it reheats easily and stays fresh in the refrigerator for a long time.