After this article you'll never throw away pickle juice again. Here are 7 very beneficial reasons to drink pickle juice

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Jan , 27. 12. 2025

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The cucumber is a marvel, more precisely its juice is great and especially useful in fighting various illnesses. But many people have a complicated relationship with cucumbers. Not everyone likes its salty, sour and bitter taste. Maybe some of us simply have different taste buds. There are also those among us who love it.
So why are salty and fresh pickles the best? Of course most of us throw away the pickle brine, but this is just a huge waste of money. The juice has many hidden benefits that we should all take advantage of.

Cucumber juice

What is cucumber juice made of? It contains salt, sugar, vinegar, garlic and onion.
Other spices that we could change are dill, cloves, turmeric etc.

Because the cucumber is in such a salty solution, the bacteria are killed. People can pickle everything, even watermelon rind and hard-boiled eggs.

1. Benefit of pickle juice: Relieves heartburn.
 
Heartburn is an unpleasant sensation, usually when you consume something spicy or acidic. Pickle juice is very soothing for heartburn. The vinegar, which is acidic, can work wonders. Science still hasn’t figured out how vinegar stimulates the stomach to produce more natural antacids. This helps us balance acidity in our body.
 
2. Benefit of pickle juice: Helps with burns.
 

Have you ever experienced painful sunburns? Usually aloe gels will help you or even a bit of pickle juice. It cools burns and contributes to the promotion of new skin; the juice also helps when we’re stung by insects or when something itches.

3. Benefit of pickle juice: Soothes muscles.

If you have someone who regularly gets muscle cramps. Maybe you’ve heard of the term “electrolytes”.
Electrolytes are trace elements that help our synapses function when we sweat or otherwise lose water. Without them our body would cramp. Fortunately the juice contains electrolytes such as sodium and potassium, so drinking this beverage will help us in the same way as sports drinks and the like.

4. Benefit of pickle juice: Helps with sore throat

Sometimes we end up with a hoarse throat and it can be very uncomfortable. If your hoarseness is without any other health complications, you can get rid of it very easily. The acidic and salty water in pickle juice helps kill bacteria and balance pH levels.

5. Benefit of pickle juice: Excellent for cleaning pans

If you cook with a pan that has a copper bottom, you can restore it to look new and shiny. Acetic acid will help oxidize the surface of the pan and thus you will regain its shine.

6. Benefit of pickle juice: Fertilize plants

Summer is just around the corner and most weekend gardeners are preparing their flower beds. We have a secret ingredient for propagating plants – pickle juice.
Plants that prefer acidic soil such as hydrangeas or rhododendrons will be given the support they need to reproduce better.

7. Benefit of pickle juice: Adds flavor

You don’t have to be disappointed when you run out of cucumbers. You can still use the pickle juice in the bottle. Take some vegetables from the fridge, for example carrots or broccoli and red onion, and put everything into the pickle juice for one night. The next day you’ll be surprised!

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