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The latest scientific research shows that consuming the seven foods we present to you today is extremely beneficial in the case of cancer.
These foods significantly slow down, or even completely stop, its growth and subsequently lead to the death of cancer cells.
Moreover, many of these foods have been shown to be more effective at suppressing cancer than chemotherapy.
The best thing about them, however, is that unlike many healthy foods, these are also tasty. So you won’t have to force yourself or otherwise struggle when eating them.
How these foods work against cancer
The process of forming new blood vessels is called angiogenesis. It is more active during certain life stages, for example in newborns.
Later in life it becomes suppressed. However, this does not apply to some specific tissues, for example the formation of capillaries in scars after injuries.
The process is regulated by activators and inhibitors — this is so that it stays in balance and stops when it has fulfilled its purpose.
Inhibitors are more important here because they are the ones that terminate the whole process.
In the case of cancer development, tumors begin to release activators into the blood, thereby securing the formation of blood vessels that subsequently supply them with nutrients.
Only recently has medicine produced new drugs called “angiogenesis inhibitors”. These substances differ from chemotherapy in that they do not directly destroy tumors, but prevent the formation of new vessels within them.
The foods we present to you today contain substances with strong anti-angiogenic effects.
Their consumption thus disrupts the formation of blood vessels in tumors. Those then, without an additional supply of nutrients, slow their growth and eventually die.
They will therefore reliably protect you from the development, growth and spread of malignant cancer.
Red wine
Red wine contains one of the most powerful antioxidants called resveratrol. It is a very potent substance found in the skins of red grapes.
Several studies have shown that resveratrol successfully helps destroy bacteria, viruses, fungi and molds.
In addition, it has several other amazing properties, such as:
- improves glucose tolerance in diabetics
- improves mental and psychological condition
- eliminates dangerous free radicals
- extends lifespan
- improves heart function
- enhances cellular energy production
- prevents cell damage caused by radiation
The recommended daily dose of resveratrol is 200 to 600 micrograms per day. One 2 dcl glass of red wine contains approximately 600 micrograms.
Turmeric
Many studies have demonstrated the remarkable effects of curcumin (the active compound in turmeric) in killing cancer cells, especially dangerous cancer stem cells.
To improve digestion and absorption of curcumin in the intestines, it is worthwhile to combine turmeric with a pinch of pepper, and possibly with olive oil as well.
Besides cancer, turmeric has also proven effective in relieving various types of pain, reducing stress and supporting weight loss.
Blueberries and raspberries
Both of these types of berries are extremely effective in preventing various types of cancer.
Besides stopping angiogenesis, they significantly reduce oxidative stress caused by toxins and free radicals.
Tomatoes
Research conducted at Harvard University showed that participants who consumed tomato sauce or cooked tomatoes more than 4 times a month had a reduced risk of prostate cancer by up to 50%.
Tomatoes are rich in lycopene, a very strong antioxidant with anti-angiogenic effects.
Lycopene is easily fat-soluble and is quickly absorbed in the intestines into the bloodstream, which carries it directly to the places needed in the body.
Dark chocolate
Fighting cancer doesn’t mean you have to completely give up sweets. Specifically, dark chocolate is extremely healthy.
In addition to cancer protection, it supports heart health, improves mood and provides many other positive effects for the body.
Coffee and green tea
Coffee, like green tea, contains multiple compounds and antioxidants with strong anticancer properties.
Coffee also protects and regenerates your liver, which is the body’s primary detoxifying organ.
Green tea, on the other hand, contains compounds that, in addition to suppressing cancer (especially breast, prostate and colon cancer), stimulate the brain, support a healthy weight and improve physical performance.
