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Garlic is the most widespread and best-known food thanks to its natural strength. Especially in winter, our diet should be enriched with this, although not fragrant, yet excellent-tasting vegetable. If you include it in your diet, you can look forward to a resilient immunity, the disappearance of antibacterial infections, destruction of bacteria, and also the easing of certain pains. Have you ever heard that garlic is a perfect remedy for earache? Garlic, so to speak, draws the inflammation out of the ear. Mainly thanks to the compounds it contains. Below we have prepared a simple guide for you on how to get rid of persistent ear pain using a single clove of garlic.
How to remove ear pain using garlic
Did you know that if you stick a clove of garlic into your ear, the pain will be gone? Try this trick. Not only will it relieve the pain, but it will also cure the inflammation in the ear. Remember that you must not use a small clove of garlic for this step so it doesn’t get stuck in your ear. Use the largest clove you have. Once you peel the large clove, wrap it in a piece of thin cloth. Do not wrap the garlic in a paper napkin — it will get soggy. Insert the garlic wrapped in cloth into the ear for about thirty minutes. It is enough to place the clove only at the edge of the ear.
Unpleasant odor
Yes, garlic is aromatic and your ear will smell of garlic. After being inserted into the ear, the garlic will release its compounds and therefore become more aromatic. This compound is called allicin, and it gives garlic its specific smell. After proper washing, the next day the garlic smell will not be noticeable in the ear. Remember that you must have the garlic inserted in a cloth in the ear, otherwise your ear will be burned. Garlic is indeed a tried-and-true remedy of our grandmothers and was widely used in this way, but remember that if this procedure does not work, it is very important to seek a doctor. If you have a serious infection in your ear, garlic may not help.
