Sticky Honey chicken wings are one of the most delicious and popular international dishes, which, in addition to their delicious taste, are prepared quickly and easily, and are welcomed as appetizers at parties and gatherings. In general, the chicken wing is one of the most delicious parts of the chicken, which has delicious and tender meat, and in this recipe, a different and special taste is honey, along with the saltiness of the soy sauce, which gives this juicy and fatty meat a delicious taste. It doubles the deliciousness. Today, we will teach you how to prepare honey chicken wings with sesame and soy sauce in the oven, so stay with us.
Ingredients for Making a Perfect Sticky Honey Chicken Wings
- 2 pounds of Chicken wings
- 2 tablespoons of honey
- 1/2 cup of Soy sauce
- Sesame as needed
- 2 cloves of Garlic
- Salt and black pepper as needed
- Thyme as needed
- Oil, in the required amount
How to Prepare the Sticky Honey Chicken Wings with Sesame and Soy Sauce in the Oven?
First step: preparing the wings
First, wash the wings very well with cold water, then dry them with a clean towel, and then make a few cuts on each one with a sharp knife to make the ingredients absorb better to flavor them.
Second step: seasoning the wings
Wash the garlic with water and peel it, then grate them with a fine grater or chop them finely with a knife. Take a container and put the sliced wings in it, then add honey, soy sauce, salt, black pepper and chopped garlic, and a very small amount of oil and mix them very well with your hands. Knead and stir so that the ingredients are well spread all over the wings and the wings taste well.
The third step: resting the wings and preparing the oven
Close the lid of the container in which you have seasoned the chicken wings and rest the wings in the refrigerator for at least an hour so that the wings are well seasoned. Then set the oven to 200 degrees Celsius for 20 minutes before doing the work and close the oven door so that it heats up well inside.
Fourth step: final cooking of chicken wings
At this step, take out the chickens that you have seasoned and rested from the refrigerator and place them in the oven tray with greaseproof paper and then arrange the chicken wings in the tray and then place the tray in the middle of the oven for twenty minutes until The wings are fried in their fat. Be careful to keep an eye on them all the time so that the wings become golden and not burnt. If the chickens are cooked but not golden, put the oven on the grill mode so that the wings are golden and grilled well.
The fifth stage: the final serving of chicken wings
Finally, when the chicken wings are completely golden and cooked, put the wings in a dish while they are hot and sprinkle sesame and some thyme powder on them and mix well until all the wings are covered with sesame seeds and thyme. Then put the sticky chicken wings in the dish you want to serve and then your delicious honey chicken wings are ready to serve. Enjoy your meal!
Key Points of Preparing the Sticky Honey Chicken Wings With Sesame
- serve this delicious dish with your favorite sauces.
- You can have some tandoori or fried potatoes alongside this dish.
- Increase the deliciousness by melting some butter and mixing some grated garlic with red pepper and pouring it on the wings at the end.
- You can prepare some salad as a side dish to serve this dish.
- The amount of pepper you add to the chickens is completely up to your taste. If you like it hotter, you can increase the amount of spiciness.
Honey chicken wings are a delicious and special dish for parties and dinners. This is one of the most popular ways of cooking chicken wings, which not only have a unique taste, but also an attractive appearance making it impossible for anyone to reject it.
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